Creamy Browned Butter Sweet Potato Mash
A little side a perfect dish for Thanksgiving, I give you Creamy Browned Butter Sweet Potato Mash. I’ve been making this for years and it’s always a winner.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
Ingredients
Scale
6 yellow sweet potatoes
1/2 cup browned butter
1/4 cup cream
1/2 cup parmesan cheese
2 tablespoons brown sugar
2 teaspoons salt
1/2 teaspoon nutmeg
Instructions
Peel and boil sweet potatoes until tender, about 10 minutes.
Drain the water and add in the rest of the ingredients. Use an immersion blender to combine and mash until creamy. If you don’t have an immersion blender, use a rice strainer or hand mixer.
Top with candied pecans.
Keywords: pecans, sweet potatoes, thanksgiving