Funfetti Chocolate Chip Cookie Sandwiches
Life is better when it’s funfetti. Try out these simple yet delicious Funfetti Chocolate Chip Cookie Sandwiches! They are a hit with kids and adults alike!
- Prep Time: 45 minutes
- Cook Time: 12 minutes
- Total Time: 57 minutes
- Yield: 18 servings 1x
Ingredients
||Chocolate Chip Cookies||
1/2 cup butter
1/2 cup flavorless oil
1 cup granulated sugar
1 teaspoon vanilla
1/2 teaspoon almond extract
1/2 teaspoon salt
3 egg whites
2 1/2 cups plus 1 TBSP all-purpose flour
1/2 teaspoon baking soda
2 cups chocolate chunks
1 cup multi colored Jimmie sprinkles
||Frosting Filling||
1 cup sugar
1/4 teaspoon salt
1/4 teaspoon cream of tartar
2 egg whites
3 tablespoons water
1 teaspoon vanilla
1 1/2 cups butter, room temp
Instructions
Preheat the oven to 350 degrees.
|| Chocolate Chip Cookies || Place butter, oil, sugar, vanilla, almond extract, and salt in a standing mixer with a paddle attachment and beat on medium speed until it becomes fluffy. Add egg whites, and mix until incorporated.
Add dry flour, baking soda, and salt to the butter mixture, and beat again until combined. Add the chocolate chips and sprinkles and mix until combined.
Using a small cookie scoop, drop cookie dough two inches apart onto a silicone mat or parchment lined baking sheet. Bake for 10-12 minutes. Do not brown.
Let cookies cool before frosting.
|| Frosting || Combine the sugar, salt, cream of tartar, egg whites, and water together in a stainless steel saucepan. Heat over medium/low and beat with an electric hand mixer for 5-7 minutes until stiff peaks form. Remove from heat and stir in vanilla. Let cool for about 10 minutes. Add in the butter, 1/2 cup at a time and beat with an electric mixer until creamy and stiff.
Pipe frosting between two cookies, press together, and enjoy!
Keywords: 7 minute frosting, chocolate, chocolate chip cookies, cookies, funfetti, sprinkles, valentines